Culinary Director

Cima Senior Living • Sugarland, TX

5d • Onsite

About The Position

The Reserve at First Colony is hiring a Dietary Director to lead daily dining operations in our senior living community. Join us and make a difference in someone's life every day! This role involves overseeing all aspects of dining services operations and compliance, ensuring high standards of food quality, safety, service, and hospitality. The position is responsible for meal planning, staff supervision, budgeting, compliance with dietary regulations, and creating a positive dining experience for residents. The Dietary Director will ensure meals meet nutritional requirements and accommodate special dietary needs, while also leading and managing the dining services team, kitchen staff, and servers.

Requirements

• Minimum 2 years of experience in food service management, preferably in a healthcare or senior living environment
• Strong knowledge of food safety regulations
• Texas Food Manager Certification Program
• Must be at least 21 years of age
• Ability to stand for extended periods and lift up to 40 pounds
• Ability to work in a fast-paced kitchen/dining environment

Responsibilities

• Oversee all aspects of the dining services operations and compliance
• Ensure high standards of food quality, safety, service, and hospitality
• Responsible for meal planning, staff supervision, budgeting, compliance with dietary regulations, and creating a positive dining experience for residents
• Ensure meals meet nutritional requirements and accommodate special dietary needs
• Lead and manage the dining services team, kitchen staff, and servers

Benefits

• Medical, dental and vision insurance
• Health Savings & Flexible Spending Accounts
• Life/AD&D Insurance
• Short- & Long-Term Disability
• Accident, Cancer, Critical Illness, & Hospital Indemnity Insurance
• Employee Assistance Program
• Perks at Work Discount Program

What This Job Offers

• Job Type: Full-time
• Career Level: Senior
• Education Level: No Education Listed