Dietary Director- Certified
PACS•San Jose, CA
•$90,000 - $115,000•Onsite
About The Position
White Blossom Care Center is hiring a Certified Dietary Manager (CDM, CFPP). We are seeking a dedicated leader to oversee our culinary department, manage nutritional care, and ensure compliance with healthcare regulations.
Requirements
- Active Certified Dietary Manager, Certified Food Protection Professional (CDM, CFPP) designation required.
- Minimum 2–3 years of dietary management experience in a skilled nursing or long-term care facility.
- Strong understanding of IDDSI frameworks, clinical nutrition, and state health department regulations.
- Excellent leadership, budget management, and communication skills.
Responsibilities
- Manage daily foodservice operations, meal preparation, and dining services.
- Plan nutritious, appealing menus complying with physician orders and dietary restrictions.
- Supervise, schedule, train, and mentor culinary and dietary staff.
- Maintain strict compliance with local, state, and federal healthcare regulations.
- Order food, equipment, and supplies while managing the department budget.
- Conduct nutritional assessments and participate in patient care planning.
Benefits
- Comprehensive health, dental, and vision insurance
- Paid time off (PTO) and holiday pay
- 401(k) retirement plan with company match
- Continuing education and tuition reimbursement
- Professional development opportunities
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
