Part Time Dietary Cook

Perimeter Healthcare•Springdale, AR

4d•Onsite

About The Position

Perimeter Behavioral Health of the Ozarks is seeking a dependable, caring Part-Time Dietary Cook to help provide nutritious, high-quality meals for adolescents in our residential treatment program. Our team works to create a responsive, healing environment and to support each patient’s health and well-being with compassionate, integrated care. Join us in helping young people on their recovery journey. As a Cook, you’ll prepare and serve meals in a healthcare setting while following food safety standards and patients’ dietary needs. Kitchen staff prepare meals for approximately 55–60 patients and staff.

Requirements

High school diploma or GED.
Must be at least 21 years old.
Food safety certification, or ability to obtain it within 30 days.
Reliable transportation.
Ability to stand for extended periods and lift up to 50 pounds.

Nice To Haves

Commercial kitchen experience is helpful.
Experience in healthcare food service or large-scale meal preparation.
Knowledge of therapeutic diets.
ServSafe certification.

Responsibilities

Prepare and serve meals on schedule, following standardized recipes and facility menus.
Follow therapeutic diet requirements and accommodate dietary restrictions.
Monitor food quality and temperatures during preparation and service.
Use and maintain kitchen equipment, including thermometers.
Adjust portions and meal preparation to meet nutritional needs.
Keep kitchen and dining areas clean, orderly and sanitary.
Follow food safety and sanitation procedures.
Store and label food properly.
Record food temperatures and maintain clean workstations.
Coordinate with dietary staff on meal planning and preparation.
Communicate with the healthcare team about patients’ dietary needs.
Help train and guide kitchen helpers.
Participate in menu planning and inventory management.