Healthcare Services Group (HCSG) is hiring a part-time Cook to prepare and cook nutritious meals for residents in a long-term care facility. The role supports HCSG’s commitment to positively impacting the communities it serves and enhancing customer and resident experiences. The stated pay rate is $18.00–$20.00 per hour; actual wages may vary based on objective factors such as location, years of experience, staffing needs, and other business reasons. The Cook follows planned menus and recipes, maintains food quality and kitchen cleanliness, and adheres to food safety and sanitation guidelines. The position also involves assisting with inventory and supply ordering and interacting positively with residents, staff, and guests. Employees may be required to complete an approved sanitation and safety course. Current ServSafe or Food Handler certification is required when mandated by state or county law, and residency within the service area is required.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED