Providence Healthcare of Thomaston is hiring a full-time Dietary Cook to work in both short-term rehabilitation and long-term care. Under the direction of the Dietary Manager, the Dietary Cook prepares and/or pre-portions food for regular and therapeutic diets according to the planned menu. The cook ensures residents receive meals as prescribed by their physicians and follows proper food-handling, food-safety, and infection-control procedures in accordance with established policies and procedures.
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Job Type
Full-time
Education Level
No Education Listed