Dietary Clerk (Full-time, Shift Varies - Days)

WASHINGTON REGIONAL MEDICAL CENTERFayetteville, AR
Onsite

About The Position

The role of the Dietary Clerk reports to the Nutrition Manager. This position ensures patient meal tray meets dietary requirements under a diet clerk scope of practice.

Requirements

  • High school diploma or GED, required.

Nice To Haves

  • Previous experience in a hospital food service environment, preferred.

Responsibilities

  • Maintain effective working relationship with internal and external clients
  • Review meal plan assigned by clinical care team members and report information to appropriate departments to ensure timely delivery of meals
  • Modify patient menus according to diet order while utilizing appropriate software
  • Review alerts for diet changes and communicate changes accordingly
  • Maintain inventory of diet office supplies
  • Review tray to ensure accuracy of tray build
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