Dietary Aide

Healthcare Services Group•Gainesville, VA

11d

About The Position

Join Healthcare Services Group (HCSG) as a Dietary Aide, preparing and serving meals for residents in a long-term care facility. The role supports HCSG’s commitment to positively impacting the communities it serves and enhancing customer and resident experiences. The starting pay rate is $14.75 per hour. Offered hourly rates are determined based on applicant qualifications, experience, education, and the needs and requirements of the facility serviced. Benefits available to employees include free telemedicine, a free prescription discount program, free employee assistance programs, access to earned pay through PNC EarnedIt, financial wellness support through PNC Workplace Banking, hands-on training and support, and career development. Additional benefit information is available at the link in the job posting; benefits are not available in Arkansas. The position requires compliance with COVID-19 vaccination policies and residency within the service area. A current ServSafe or Food Handler certification is required where mandated by state or county law. HCSG is an equal opportunity employer committed to diversity and inclusion and complies with applicable nondiscrimination laws.

Requirements

High school diploma or equivalent preferred.
Previous experience in a food service or kitchen environment is preferred but not required.
Ability to follow instructions and work as part of a team.
Maintain a positive attitude and communicate effectively with building occupants, administration, and HCSG leadership to perform daily tasks.
Compliance with COVID-19 vaccination policies.
Ability to lift or carry up to 30 pounds; push or pull up to 50 pounds; and stand, sit, bend, and walk for extended periods.
Ability to perform routine, repetitive tasks continuously.
Ability to work around food and cleaning products.
Current ServSafe or Food Handler certification is required based on state or county law.
Residency within the service area is required.

Nice To Haves

High school diploma or equivalent.
Previous experience in a food service or kitchen environment.

Responsibilities

Assist with food preparation, including chopping vegetables and preparing salads.
Serve meals to residents according to dietary needs and portion sizes.
Clean and sanitize kitchen equipment, utensils, and dining areas.
Follow food safety and sanitation guidelines.
Interact positively with residents, staff, and guests, providing excellent customer service.
Perform all other duties as assigned.