Dietary Aide

TLC Management•Washington Court House, OH

14d

About The Position

Copper Knoll Health and Rehabilitation is seeking a dependable, friendly Dietary Aide to support residents’ health and well-being through food service and hospitality. The role assists with meal preparation, portioning, setup, delivery, and service while following recipes, menus, residents’ dietary needs, and applicable sanitation and safety guidelines. Dietary Aides also maintain clean kitchen and dining areas, put away deliveries, wash and store kitchenware, and protect residents’ confidentiality and rights. The position requires teamwork, a positive and patient approach to working with seniors, and the ability to follow instructions and prioritize tasks according to established procedures.

Requirements

Understand Dining Services procedures and practices.
Follow oral and written instructions, work independently, and make independent decisions when circumstances warrant.
Read, write, speak, and understand English.
Read recipes and menus.
Have a genuine interest in seniors and a willingness to work in the best interests of residents and the facility.
Demonstrate personal integrity and tact when dealing with residents, family members, visitors, government agencies, and personnel.
Work harmoniously with Dining Services staff and other facility personnel.
Use judgment to prioritize tasks in accordance with established standards, policies, and procedures.
Handle confidential information discreetly and comply with Corporate Compliance.
Demonstrate patience, a cheerful disposition, enthusiasm, and willingness to work with residents at their current maturity and physical levels.
Adhere to a professional code of ethics.

Nice To Haves

Previous food service experience; it is preferred but not required.
High school diploma or GED; preferred but not required.
ServSafe certification, or willingness to obtain certification.
At least one year of experience in a similar position.
Ability to work in a team environment and a friendly, positive, dependable attitude with willingness to learn.

Responsibilities

Prepare and portion food items according to recipes and menus.
Participate in meal setup and delivery.
Serve meals to residents in a friendly and professional manner and help ensure meals meet residents’ dietary needs.
Put away stock on delivery days.
Wash and store pots, pans, dishes, and utensils; sweep and mop floors; and perform other assigned cleaning.
Maintain clean and sanitary dietary work areas, kitchen, and dining areas.
Protect residents’ confidentiality, care information, rights, and privacy.
Perform other duties as assigned.