Dietary Aide

Acadia Healthcare • Ft. Myers, FL

5d

About The Position

The Dietary Aide performs routine food preparation and delivery services for hot and cold foods in the facility. The role supports safe, sanitary kitchen and dining operations while following facility policies, approved menus, standardized recipes, and applicable regulations. The Dietary Aide also monitors menu and special-diet compliance and reports dietary concerns or complaints to the appropriate staff.

Requirements

• ServSafe Certification or similar food safety certification, where required by the state and facility.

Nice To Haves

• High school diploma or equivalent preferred.

Responsibilities

• Perform routine cleanup and sanitation tasks in kitchen, dining, and serving areas.
• Prepare, serve, and store food in accordance with facility policies.
• Ensure compliance with state or federal regulations.
• Prepare foods according to standardized recipes and approved menus.
• Use service methods and food-handling techniques that ensure food quality.
• Apply sanitation procedures to provide a safe and healthy environment.
• Follow menu and special-diet requirements and report dietary non-compliance, concerns, or patient complaints to a dietician, supervisor, or manager.
• Perform other functions and tasks as assigned.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed