The Dietary Aide is responsible for assisting with preparing salads, maintaining an adequate supply of beverages, ensuring the cafeteria and dining room remain clean at all times, assisting in the preparation and delivery of patient meals and room supplies, washing dishes, loading dishes in the dishwasher, and operating the dish machine. They will also assist the cook as required and stock kitchen necessities on each floor as required. Metropolitan Health is a growing, 144-bed behavioral health facility providing a full continuum of inpatient services across the entire patient population, including specialty programs for adolescents, adults, and older adults. The facility also offers programs for co-occurring behavioral health and substance use issues and a robust outpatient program.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
501-1,000 employees