Dietary Aide

Hospital Housekeeping Systems•Crown Pointe, IN

About The Position

HHS is seeking a friendly, compassionate team player to join its culinary team at Wittenberg Village. The Dietary Aide assists patients with menu selection and delivers meals promptly, providing excellent customer service to help ensure patient satisfaction. The role includes preparing meal items, following health and safety procedures, and supporting the dietary team’s efficient operation. Full-time and part-time positions are available, with day, evening, and night shifts.

Requirements

Must be at least 18 years old.
Practice good personal hygiene and be neatly groomed in a uniform.
Communicate effectively in English and work well in a team environment.
Pass a background check and drug screen and provide proof of employment eligibility in the United States.
Be able to stand and walk for prolonged periods, stoop and bend frequently, and lift up to 50 pounds.
Be able to operate equipment necessary to perform the essential functions of the job.

Nice To Haves

Culinary experience, such as in cooking, a commercial kitchen, fast food, hotel operations, or healthcare.

Responsibilities

Ensure each patient receives an accurate meal that matches their order and diet requirements.
Provide excellent customer service to patients.
Deliver and collect patient menus in a timely manner.
Prepare hot and cold items and condiments for meal times.
Follow the facility’s health and safety policies and procedures.
Assist team members and management as needed to help the department operate efficiently.