Dietary Aide

COMMONWEALTH CARE OF ROANOKE•Innovation, VA
•$17 - $20•Onsite

About The Position

Dietary Aide Join a team where your work makes a difference every day! At Manassas Health & Rehab Center, we believe that great care starts with great people. As a Dietary Aide, you will play an important role in supporting our residents by helping provide nutritious meals, maintaining a clean and safe dining environment, and contributing to a positive experience for those we serve. If you are dependable, enjoy working as part of a team, and take pride in helping others, we would love to meet you!

Requirements

  • Dependable, positive, and ready to work.
  • Able to work well as part of a team.
  • Committed to maintaining a clean and safe environment.
  • Able to follow instructions and established food safety procedures.
  • Friendly, respectful, and professional when interacting with residents, families, and coworkers.
  • High school diploma or equivalent preferred.
  • Experience with food preparation preferred.
  • Able to understand and follow directions.
  • Good interpersonal skills.
  • Prolonged periods standing, bending, stooping, and stretching
  • Ability to push, pull, move, or lift a minimum of 25 pounds.

Nice To Haves

  • Previous food service or healthcare experience is preferred, but not required.
  • We welcome candidates who are eager to learn and become part of a supportive team!

Responsibilities

  • Assisting with the preparation and portioning of cold food items, beverages, snacks, and nourishments.
  • Preparing, labeling, and organizing between-meal snacks and maintaining nourishment area stock.
  • Assisting with meal setup, tray preparation, delivery, and service.
  • Cleaning and sanitizing dishes, utensils, trays, and other service ware in accordance with infection control and food safety standards.
  • Maintaining a clean, organized, safe, and sanitary work environment.
  • Following established food handling procedures, dietary policies, and applicable local, state, and federal regulations.
  • Working collaboratively with the Dietary Services Department and other members of the Center team.
  • Reporting safety concerns, hazardous conditions, and equipment issues to the appropriate supervisor.
  • Completing required training and attending departmental and Center meetings as assigned.
  • Treating residents, families, visitors, and fellow team members with dignity, kindness, and respect.
  • Following all infection prevention, safety, and sanitation practices.
  • Performing other duties as assigned.
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