Dietary Aide PRN

Mt Tabor Health & Rehabilitation•Portland, OR
•Onsite

About The Position

Fuel Your Passion as a Dietary Aide! Are you ready to be a vital part of our team, ensuring our residents receive exceptional food service? As a dedicated Dietary Aide, you'll play a crucial role in preparing and serving delicious meals while maintaining impeccable sanitation standards. Join us in creating a dining experience that nourishes the body and warms the heart.

Requirements

  • Proven experience as a dietary aide, showcasing your culinary and customer service expertise.
  • Knowledgeable about sanitation and safety guidelines, ensuring a hygienic environment.
  • Skilled in meal preparation according to instructions, utilizing cookware and appliances effectively.
  • Friendly demeanor with excellent communication skills.
  • Physical fitness and stamina for a fast-paced environment.
  • High school diploma or equivalent.

Nice To Haves

  • Cooking experience a plus!
  • Food service certification is a plus.

Responsibilities

  • Set up tables and dining areas with precision, emphasizing cleanliness and order.
  • Prepare meals under the guidance of a dietary manager or cook, ensuring adherence to instructions and safety standards.
  • Deliver dishes and trays promptly to designated rooms and times.
  • Assist in post-meal cleanup by clearing dining areas and collecting plates and utensils.
  • Maintain hygiene by disposing of leftovers and taking out garbage.
  • Keep food stations clean, wash dishes, cooking equipment, and silverware.
  • Monitor ingredient stock levels and maintain inventory.
  • Contribute to the upkeep of kitchen equipment and appliances.

Benefits

  • Culinary Impact: Contribute to creating memorable dining experiences for our residents.
  • Safety First: Prioritize sanitation and safety in all food preparation and service.
  • Collaborative Team: Join a team that values communication, cooperation, and mutual support.
  • Customer-Centric: Embrace a customer-oriented approach, ensuring excellent food services.
  • Kitchen Efficiency: Utilize your skills to maintain kitchen equipment and inventory.
  • Physical Endurance: Thrive in a fast-paced environment, demonstrating physical stamina.
  • Health and Wellness: Contribute to our residents' health and wellbeing through nutritious meals.
  • Room to Grow: Pursue food service certification and continue growing in your role.
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