Dietary Aide

HealthPartners•New Richmond, WI

38d•$17 - $25•Onsite

About The Position

The Dietary Aide performs a variety of patient food service and dish duties as well as other related tasks. This role involves preparing food trays for general and therapeutic diets, preparing and delivering requested items, and assisting in plating salads, desserts, and nourishments. The aide is responsible for maintaining a clean and organized tray line, preparing special diet foods as needed, and delivering food carts to patient care units, returning them to the kitchen at designated times. Additionally, the role includes preparing tables for catering events, working the hospital cafeteria food line, restocking condiments and food, loading and washing dishes, putting away clean dishes and utensils, and disposing of trash and garbage appropriately.

Requirements

Previous experience in hospital food preparation preferred
Basic computer knowledge preferred

Responsibilities

Prepares food trays for general and therapeutic diets.
Prepares and delivers items as requested by patients or departments.
Assists in preparing and plating salads, desserts and nourishments.
Maintains tray line in a clean, neat, and organized manner.
Prepares special diet foods as necessary.
Delivers food carts to patient care units. Returns carts to kitchen at designated times.
Prepares tables for catering events according to requests.
Works hospital cafeteria food line and restocks condiments and food as needed.
Loads and washes dishes in dishwasher or pot sink.
Puts clean dishes and utensils away.
Disposes of trash and garbage in appropriate manner.