Dietary Aide

Healthcare Services Group•Mendham, NJ

20d

About The Position

Join Healthcare Services Group (HCSG) as a Dietary Aide preparing and serving meals for residents in a long-term care facility. The role supports HCSG’s commitment to positively impacting communities and enhancing customer and resident experiences. The starting pay rate is USD $16.50 per hour. Offered salary rates are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced. The Dietary Aide assists with food preparation, serves meals according to residents’ dietary needs and portion sizes, and cleans and sanitizes kitchen equipment, utensils, and dining areas. The role requires following food safety and sanitation guidelines and providing positive customer service to residents, staff, and guests. Candidates must comply with COVID-19 vaccination policies, meet the physical demands of the position, and live within the service area. A current ServSafe or Food Handler certification is required when mandated by state or county law. HCSG describes its workplace as supportive and dedicated and states that it is an equal opportunity employer committed to diversity and inclusion. The job posting lists benefits for all employees, including free telemedicine, a free prescription discount program, free employee assistance programs, access to PNC EarnedIt, financial wellness support through PNC Workplace Banking, hands-on training and support, and career development. Some benefits are not available in Arkansas.

Requirements

High school diploma or equivalent preferred.
Previous experience in food service or a kitchen environment preferred but not required.
Ability to follow instructions and work as part of a team.
Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
Compliance with COVID-19 vaccination policies.
Ability to lift or carry up to 30 pounds and push or pull up to 50 pounds.
Ability to stand, sit, bend, and walk for extended periods.
Ability to perform routine, repetitive tasks continuously.
Ability to work around food and cleaning products.
Current ServSafe or Food Handler certification when required by state or county law.
Residency within the service area required.

Nice To Haves

High school diploma or equivalent.
Previous experience in food service or a kitchen environment.

Responsibilities

Assist with food preparation, including chopping vegetables and preparing salads.
Serve meals to residents according to dietary needs and portion sizes.
Clean and sanitize kitchen equipment, utensils, and dining areas.
Follow food safety and sanitation guidelines.
Interact positively with residents, staff, and guests, providing excellent customer service.
Perform all other duties as assigned.