Dietary Aide
Cardigan Ridge•Little Canada, MN
•Onsite
About The Position
Dietary Aides are responsible for providing food service to the tenants of RM Management in a positive and friendly manner. Services may include related services, set-up and clean-up of dining room, food preparation, serving food, and dish washing.
Requirements
- High school education.
- Previous work experience with food service, production and cooking.
- Read, write and comprehend simple instructions.
Nice To Haves
- Related training or experience preferred.
- Experience working with senior adults; knowledgeable and sensitive to the needs and concerns of the senior population.
Responsibilities
- Communicate effectively with tenants, families, staff and other customers.
- Complete simple food preparation.
- Assemble, dish and plate food according to the scheduled menu and manage portion control when serving food.
- Maintain high quality food standards.
- Practice strict personal hygiene.
- Utilize gloves when handling cold and ready to eat foods.
- Monitor time and temperature of foods.
- Avoid cross-contamination.
- Store and label foods properly.
- Wash and sanitize tables.
- Set tables with place settings and condiments.
- Prepare beverages and serve per tenant request.
- Transport food and supplies to other areas of the building.
- Meet time schedule of meal service.
- Follow service etiquette.
- Be sensitive to and meet the needs of the tenants, following through with their requests.
- Clear tables between courses and at the end of the meal service.
- Operate dishwasher according to directions.
- Scrape, rinse, rack, wash, air dry and put dishware and kitchenware away.
- Use checklists to complete daily, weekly and monthly tasks.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
