Acts is seeking a Dietary Aide to foster an environment of hospitality for residents under the direction of the Nutrition Services Manager. The role involves preparing and serving meals, helping set up and clean up the dining room, performing some short-order cooking, and completing a variety of kitchen preparation tasks. This is an entry-level position with on-the-job training. Student-friendly schedules are offered. The listed pay range is $14.63–$17.34 per hour; starting rate varies based on skills and experience.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed