The Dietary Aide provides assistance in all food service functions to ensure patients’ dining needs are met in accordance with applicable laws, regulations, and Life Care standards. Daily responsibilities include assisting with food preparation and serving while maintaining clean and sanitary conditions. The employer describes the role as part of a multidisciplinary team and says associates are offered opportunities to reach their potential.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED