Dietary Aide

HHS•Arcadia, FL

16d

About The Position

The Dietary Aide joins the culinary team and assists patients with menu selection and timely meal delivery. The role provides friendly, compassionate customer service and helps ensure patients are satisfied with their meals. The Dietary Aide prepares meal items and condiments, follows facility health and safety policies, and supports team members and management to help the department operate efficiently. Full-time and part-time positions are available, with day, evening, and night shifts.

Requirements

Must be at least 18 years old.
Practice good personal hygiene and be neatly groomed in a uniform.
Communicate effectively in English and work well in a team environment.
Pass a background check and drug screen, and provide proof of employment eligibility in the U.S.
Prolonged standing and continuous walking, frequent stooping and bending, and lifting up to 50 pounds are required.
Must be able to operate equipment necessary to perform the essential functions of the job.

Nice To Haves

Culinary experience, such as cooking, commercial kitchen, fast food, hotel operations, or healthcare experience.
Veterans and candidates with military experience are encouraged to apply.

Responsibilities

Ensure each patient receives an accurate meal that matches their order and dietary requirements.
Provide excellent customer service to all patients.
Deliver and collect patient menus in a timely manner.
Prepare hot and cold items and condiments for meal times.
Adhere to the facility’s health and safety policies and procedures.
Assist team members and management as needed to help the department operate efficiently.