Dietary Aide - Casual - Forest Trail

Extendicare • Peterborough, ON

13d • Onsite

About The Position

We are hiring staff for our new home Forest Trail in Peterborough, ON. To be opened in Q4 2026. At Extendicare, we believe that working as a team and celebrating achievements creates an environment that allows us to reach our potential. As a valued member of our culinary team you will assist with plating and serving of meals. and will be responsible for cleaning serving areas, as well as equipment. While following established policies, procedures and standards. Extendicare offers rewarding and meaningful work where you can enrich your life and the lives of others. This position is for our Forest Trail Home, located in 514 Deline St. Peterborough, ON K9K 1T3. This position starts as casual in our Peterborough LTC home and will transition to Part Time (4 Hour Evenings) or Casual at our new Forest Trail LTC home in Fall 2026. Available opportunities include Part-Time; 4 Hour Evening shifts. Must be able to work Weekends and Holidays.

Requirements

• High School Diploma or Higher Academic Certification
• Valid Food Handlers Certificate
• Must meet the physical requirements of the position (standing for long periods of time, moderate to heavy lifting, fast paced environment).
• Ability to read and write in English as well as to understand simple verbal and written instructions in English.
• Ability to work safely, following established safety practices and procedures.
• Successful candidate must be available to work, days, evenings, weekends, and statutory holidays.

Nice To Haves

• Degree/ Diploma in nutrition or Food Service Program is an asset.
• Previous dietary skills, knowledge, and experience with institutional, health care, restaurant, or hospitality food service environments is an asset.

Responsibilities

• Serves food to residents according to individual diets and preferences. Observes time limits for meal serving. Maintains foods at proper serving temperature.
• Assists Cooks to clean and prepare such uncooked food as salads, vegetables, and fruits. Follows basic instructions in preparing such simple foods as breakfast items, basic desserts, and garnishes.
• Clears plates and trays, loads, and operates dishwasher. Cleans pots, pans, and cooking utensils as per procedure.
• Participates in proper storage and labeling of dietary supplies and food, including leftovers.
• Adheres to established departmental policies, procedures regarding quality assurance, fire, safety, environment, and infection control.
• Assembles nourishment carts. Stocks unit kitchenettes.
• Participates in facility meetings as assigned. Attends in-service education programs.
• Other duties as assigned by Supervisor.

Benefits

• Continuous mentorship, support for life-long learning and growth opportunities
• Employee Perks
• Recognition Programs
• Robust benefits package
• competitive compensation
• comprehensive suite of benefits designed to support your health, financial well-being, and long-term career growth

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED