Dietary Aide
About The Position
Join Healthcare Services Group (HCSG) as a Dietary Aide preparing and serving meals for residents in a long-term care facility. The role supports HCSG’s commitment to positively impacting the communities it serves and enhancing customer and resident experiences. The Dietary Aide assists with food preparation, serves meals in accordance with residents’ dietary needs and portion sizes, and keeps kitchen equipment, utensils, and dining areas clean and sanitized. The position requires following food safety and sanitation guidelines, communicating effectively, and working cooperatively with residents, staff, guests, administration, and HCSG leadership. The role involves standing, sitting, bending, and walking for extended periods; performing routine, repetitive tasks continuously; and working around food and cleaning products. Employees must be able to lift or carry up to 30 pounds and push or pull up to 50 pounds. Residency within the service area is required.
Requirements
- High school diploma or equivalent preferred.
- Previous experience in food service or a kitchen environment is preferred but not required.
- Ability to follow instructions and work as part of a team.
- Maintain a positive attitude and communicate effectively with building occupants, administration, and HCSG leadership to perform daily tasks.
- Comply with COVID-19 vaccination policies.
- Ability to lift or carry a maximum of 30 pounds and push or pull a maximum of 50 pounds.
- Ability to stand, sit, bend, and walk for extended periods and perform routine, repetitive tasks continuously.
- Ability to work around food and cleaning products.
- Current ServSafe or Food Handler certification is required where mandated by state or county law.
- Residency within the service area is required.
Nice To Haves
- High school diploma or equivalent.
- Previous experience in food service or a kitchen environment.
Responsibilities
- Assist with food preparation, including chopping vegetables and preparing salads.
- Serve meals to residents according to dietary needs and portion sizes.
- Clean and sanitize kitchen equipment, utensils, and dining areas.
- Follow food safety and sanitation guidelines.
- Interact positively with residents, staff, and guests, providing excellent customer service.
- Perform all other duties as assigned.
Benefits
- Free telemedicine
- Free prescription discount program
- Free employee assistance programs
- Access to earned wages through PNC EarnedIt
- Financial wellness support from PNC Workplace Banking
- Hands-on training and support
- Career development
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
