Dietary Aide

Hospital Housekeeping Systems•Oregon, OH

4d•Onsite

About The Position

The Dietary Aide supports the culinary and dietary team at Bon Secours St Charles Hospital by assisting patients with menu selection and delivering meals promptly. The role provides customer service to help ensure patients are satisfied with their meals and that each meal matches the patient’s order and diet requirements. Duties also include preparing meal items and condiments, handling patient menus, following health and safety procedures, and assisting team members and management as needed. The position offers full-time opportunities, with day, evening, and night shifts available. Applicants must pass a background check and drug screen and provide proof of employment eligibility in the United States. Some healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption. The employer encourages veterans and candidates with military experience to apply.

Requirements

Must be at least 18 years old.
Practice good personal hygiene and be neatly groomed in a uniform.
Communicate effectively in English.
Work well in a team environment.
Pass a background check and drug screen and provide proof of employment eligibility in the United States.
Be able to stand and walk for prolonged periods, stoop and bend frequently, and lift up to 50 pounds.
Be able to operate equipment necessary to perform the essential functions of the job.

Nice To Haves

Culinary experience, such as in cooking, a commercial kitchen, fast food, hotel operations, or healthcare.
Veteran or military experience is encouraged.

Responsibilities

Ensure each patient receives an accurate meal matching their order and dietary requirements.
Provide excellent customer service to patients.
Deliver and collect patient menus in a timely manner.
Prepare hot and cold items and condiments for meal times.
Follow the facility’s health and safety policies and procedures.
Assist team members and management as needed to help the department operate efficiently.