Dietary Aide

Ray County Hospital & HealthcareRichmond, MO

About The Position

To provide assistance in all dietary functions as directed and instructed in accordance with established federal, state, and local dietary regulations, policies, and procedures.

Requirements

  • Completion of elementary education or otherwise show ability to read, write, and follow oral and written directions.
  • Must be at least 16 years of age.
  • Must be able to speak and understand English.
  • No experience required.

Responsibilities

  • Assist in the preparation and service of food.
  • Know and use portion control procedures.
  • Assist in daily or scheduled cleaning.
  • Assist in dish and utensil washing and cleaning, including gathering soiled items and placing clean items in proper storage areas.
  • Assist in checking all trays/plates for completion while ensuring accuracy of menu and diet preferences.
  • Ensure proper storage of foods; ensure that all food storage, preparation, and distribution areas are maintained in a clean and safe manner and that necessary equipment and supplies are properly maintained and arranged.
  • Perform all daily tasks in accordance with established universal precautions and sanitary, safety, and infection control policies and procedures.
  • Promptly report all hazardous conditions, equipment, accidents, and incidents to the activities and food service director and/or administration.
  • Dispose of food and waste in accordance with established policies and procedures.
  • Ensure resident, patient, visitor, and employee safety while performing all duties and responsibilities.
  • Maintain resident and patient confidentiality.
  • Know and comply with residents' rights rules.
  • Treat residents, patients, visitors, and coworkers with kindness, dignity, and respect at all times.
  • Attend and participate in orientation, training, mandatory education, in-services, staff meetings, and education courses as instructed to further improve knowledge and skills.
  • Promote teamwork; encourage others to work to the best of their ability; assist with training of new coworkers if needed.
  • Have a positive attitude; be willing to accept change; follow facility rules, regulations, and job assignments; accept corrective criticism professionally, perform well with minimum supervision; cooperate with supervisor(s) and exhibit respect at all times; speak well of the job and the hospital.
  • Limit absences, tardiness, and frequent schedule change requests; provide timely absence requests; take allotted breaks; be flexible and willing to come in when needed.
  • Follow company dress code.
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