Dietary Aide, Part-time

PACS

19d • $15 - $16

About The Position

Powdersville Post Acute, a 60-bed skilled nursing and rehabilitation facility in Easley, South Carolina, is seeking a reliable, team-oriented Dietary Aide to join its dietary department. The role supports quality meal service for residents and helps maintain a clean, safe, and sanitary dining environment.

The Dietary Aide follows facility food-service procedures; sets up and serves meal trays; assists residents during meals as needed; clears trays; operates commercial dishwashing equipment; and monitors and records dishwasher temperatures and sanitation levels. The position also involves preparing snacks, nourishments, and supplements; cleaning kitchen and dietary areas, equipment, and surfaces; storing groceries and supplies; removing trash; and assisting cooks and dietary supervisors. The aide participates in orientation and ongoing training, works cooperatively with colleagues and other departments, and follows food safety, sanitation, and infection-control procedures.

This is a part-time position in Easley, SC, paying $15–$16 per hour. The employer describes flexible part-time scheduling and mentions PRN opportunities within its network.

Requirements

• Must obtain and maintain a Food Handler's Certificate.
• Strong teamwork and communication skills.
• Ability to work in a fast-paced environment.
• Dependable attendance and a positive attitude.
• Compassion for an underserved population.

Nice To Haves

• High school diploma or equivalent preferred.
• Previous food service experience is a plus, but not required.

Responsibilities

• Learn and follow facility food service procedures and routines.
• Set up resident meal trays accurately and efficiently.
• Serve meals and assist residents during meal service as needed.
• Clear and break down meal trays after service.
• Operate commercial dishwashing equipment.
• Monitor and record dishwasher temperatures and sanitation levels.
• Prepare snacks, nourishments, and supplements for residents.
• Sweep and mop kitchen and dietary areas.
• Clean work surfaces, refrigerators, and kitchen equipment.
• Properly store groceries and supplies.
• Remove trash and maintain a sanitary work environment.
• Assist cooks and dietary supervisors as needed.
• Participate in department orientation and ongoing training.
• Work cooperatively with team members and other facility departments.
• Follow food safety, sanitation, and infection-control procedures.

Benefits

• Flexible part-time scheduling.
• PRN opportunities within the employer's network.
• Employee appreciation events throughout the year.
• Career advancement opportunities across South Carolina.
• A culture rooted in treating employees with value and respect.

What This Job Offers

• Job Type: Part-time
• Education Level: No Education Listed