The Dining Ambassador (Dietary Aide) is responsible for taking food and beverage orders, delivering them, and ensuring resident satisfaction and quality standards are met. This role involves assisting with table bussing and resetting, providing efficient food delivery, and overseeing fellow dining services aides to maintain excellent customer service, safety, and proper handling of dishes. The position also requires adherence to sanitation methods, ethical standards, corporate compliance, and confidentiality of resident and employee information. The Dietary Aide performs duties as directed by the Dining Supervisor and/or Food Operations Manager.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED