The Dietary Aide prepares food according to the posted menu and serves meals on schedule. The role includes preparing special diets using standardized recipes and following therapeutic menu guidelines. The Dietary Aide also supports food and supply receiving and storage, maintains a clean work environment, follows long-term care regulations and facility policies, and communicates and cooperates with staff, residents, and their families.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED