Dietary Aide

HHS, LLC•Norwalk, OH

27d

About The Position

The Dietary Aide is part of the culinary team and assists patients with menu selection and timely meal delivery. The role provides customer service to help ensure patients are satisfied with their meals and supports the department’s efficient operation.

Requirements

Must be at least 17 years old.
Practice good personal hygiene and be neatly groomed in a uniform.
Communicate effectively in English and work well in a team environment.
Complete a background check and drug screen, and provide proof of employment eligibility.
Be able to perform prolonged standing and continuous walking, frequent stooping and bending, and lifting up to 50 pounds.
Be able to operate equipment necessary to perform the essential functions of the job.

Nice To Haves

Culinary experience, such as in cooking, a commercial kitchen, fast food, hotel operations, or healthcare.

Responsibilities

Ensure each patient receives an accurate meal that matches their order and dietary requirements.
Provide excellent customer service to patients.
Deliver and collect patient menus in a timely manner.
Prepare cold and hot items and condiments for meal times.
Follow the facility’s health and safety policies and procedures.
Assist team members and management as needed to help the department operate efficiently.