Dietary Aide

Gardant•Anderson, IN
•$13 - $13•Onsite

About The Position

The Dietary Aide serves meals, snacks, and beverages to residents while taking dietary preferences and restrictions into consideration. The role prepares dining areas for meals and resident social gatherings, helps maintain a clean, sanitary, and organized kitchen, and follows safety and sanitation protocols. The Dietary Aide interacts compassionately with residents and reflects the values of love, compassion, and dignity.

Requirements

  • Exceptional interpersonal and communication skills.
  • Complete a ServSafe Food Handler Certification within 90 days of the start date.
  • Demonstrate the ability to serve with love, compassion, and dignity.

Responsibilities

  • Serve nourishing meals, snacks, and beverages while considering residents’ dietary preferences and restrictions.
  • Prepare dining areas, maintaining a clean and welcoming environment for meals and resident social gatherings.
  • Help maintain a sanitary and organized kitchen and comply with safety and sanitation protocols.
  • Engage with residents compassionately and cultivate a warm, supportive environment that reflects love, compassion, and dignity.

Benefits

  • Advancement and professional growth opportunities.
  • Comprehensive medical, dental, and vision benefit packages.
  • EAP and wellness programs.
  • 401(k) with biweekly employer match.
  • Employee referral program.
  • Paid time off supporting work-life balance.
  • Self-service payroll and accuracy tools (Paycom).
  • Benefits and eligibility may vary based on employment status.
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