Dietary Aide
Putnam County Hospital•Greencastle, IN
•Onsite
About The Position
This role involves assisting with dietary services, including handling money, serving meals, and maintaining a clean and safe environment. The Dietary Aide will also manage patient dietary needs and stock kitchen supplies.
Requirements
- High school diploma or equivalent
- Reliable transportation
- Leadership skills - ability to work with limited supervision and provide guidance to peers
- Knowledge of textured and therapeutic diets
- Ability to work with integrity, professionalism, and confidentiality
- Abides by all HIPAA (Health Information and Portability Accountability Act) guidelines
- Abides by all hospital policies and procedures
- Excellent communication skills
Nice To Haves
- Serve Safe Certification within 12 months of hire
Responsibilities
- Counts money and keeps record in accordance with business office practices
- Serve breakfast for patients and serve lunches for staff/visitors in cafeteria
- Complies with health and safety regulations per Indiana food code
- Adheres to departmental policies and procedures
- Stocks the condiment and cereal area in kitchen and cafeteria
- Fulfill nurse requests for patient dietary needs and washes/puts away pt dishes
- Keeps tables and cafeteria line clean
- Performs other duties as assigned
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What This Job Offers
Career Level
Entry Level
Education Level
High school or GED
