The Dietary Aide assists with preparing meals and snacks, cleaning dining areas, and receiving, rotating, and storing food and supplies. The role includes daily interactions with residents and helping clean work areas and wash dishes, pans, and utensils. The Dietary Aide follows facility infection-control, safety, and sanitation requirements; keeps food storage and work areas clean and safe; maintains equipment and supplies; handles food according to sanitary regulations; and promptly reports safety or sanitation violations to a supervisor.
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Job Type
Full-time
Education Level
No Education Listed