Dietary Aide

Skilled Nursing Professionals•McAllen, TX

13d

About The Position

The Dietary Aide assists with dietary functions in accordance with applicable federal, state, and local standards and facility guidelines, as directed by the Dietary Supervisor, Administrator, and Dietitian. The role helps ensure quality nutritional services are provided daily and that the dietary department is kept clean, safe, and sanitary. The Dietary Aide has the authority, responsibility, and accountability needed to carry out assigned duties. The position serves and prepares meals and snacks, assists the cook, supports meal setup and delivery, and performs dishwashing and cleaning tasks. Other related duties may be assigned as needed.

Responsibilities

Serve meals that are palatable and appetizing in appearance, in a timely manner, and according to portion-control procedures.
Assist with daily or scheduled cleaning, including cleaning work tables, meat blocks, refrigerators, and freezers; sweeping and mopping floors; and keeping work areas clean, dry, and free of hazards.
Carry soiled utensils to the wash area, wash and clean utensils, and return clean utensils to proper storage areas.
Set up meal trays, food carts, and the dining room as instructed.
Assist the cook in preparing meals.
Distribute and collect menus as necessary.
Obtain food supplies for the next meal.
Assist in checking diet trays before distribution.
Deliver food carts and trays to designated areas and serve food in the dining room as instructed.
Perform dishwashing and cleaning procedures, and ensure utensils are available for the next meal.
Remove food trays from carts and dining rooms and take them to the dishwashing area.
Prepare and deliver snacks as instructed.
Perform other duties as needed or assigned.