The Dietary Aide is responsible for food preparation, plating dishes, and providing dining and table service to residents and guests in the community’s dining rooms and designated areas in accordance with Phoenix Senior Living standards. The role handles food according to sanitary procedures and standards and complies with applicable federal, state, and local food-service regulations. Dietary Aides follow food-handling policies, maintain cleanliness and hygiene standards, prepare special dietary needs as directed, and prepare menu items using approved standardized recipes in a timely manner.
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Job Type
Full-time
Education Level
High school or GED