Dietary Aide

Healthcare Services Group•Mccomb, MS

12d

About The Position

The Dietary Aide prepares and serves meals for residents in a long-term care facility. The role supports nutritious meal service and positive experiences for residents, staff, and guests while working as part of a supportive team. Duties include assisting with food preparation, serving meals according to dietary needs and portion sizes, and maintaining clean and sanitary kitchen and dining areas. The Dietary Aide follows food safety and sanitation guidelines and completes other assigned duties.

Requirements

High school diploma or equivalent preferred.
Previous experience in food service or a kitchen environment is preferred but not required.
Ability to follow instructions and work as part of a team.
Maintain a positive attitude and communicate effectively with building occupants, administration, and HCSG leadership to perform daily tasks.
Comply with COVID-19 vaccination policies.
Ability to lift or carry up to 30 pounds and push or pull up to 50 pounds.
Ability to stand, sit, bend, and walk for extended periods.
Ability to perform routine, repetitive tasks continuously.
Ability to work around food and cleaning products.
Current ServSafe or Food Handler certification is required where mandated by state or county law.
Residency within the service area is required.

Nice To Haves

Previous experience in food service or a kitchen environment.

Responsibilities

Assist with food preparation, including chopping vegetables and preparing salads.
Serve meals to residents according to dietary needs and portion sizes.
Clean and sanitize kitchen equipment, utensils, and dining areas.
Follow food safety and sanitation guidelines.
Interact positively with residents, staff, and guests, providing excellent customer service.
Perform all other duties as assigned.