Dietary Aide - Saratoga (56178)

Rocky Mountain Care Group•Saratoga Springs, UT

About The Position

Saratoga View is seeking a dependable and caring Dietary Aide / Server for its Food and Nutrition Services team. The role supports residents’ daily dining experience by preparing dining areas, serving and delivering meals, and keeping kitchen and dining spaces clean, organized, and safe. The Dietary Aide / Server works alongside dietary and care teams to ensure meals are safe, timely, appealing, and served with dignity and kindness. This is an active, hands-on position in a healthcare dining environment. Employees are expected to follow facility policies and procedures, food safety and sanitation standards, infection control practices, confidentiality requirements, and applicable state and federal regulations. Employees must complete required training and competencies and promptly report safety concerns, injuries, suspected abuse or neglect, and other compliance concerns. Reasonable accommodations are available for qualified applicants and employees with disabilities in accordance with applicable law.

Requirements

  • High school diploma or equivalent preferred.
  • Current food handler permit.
  • Ability to read, write, speak, and understand English.
  • Reliable and dependable with a strong work ethic.
  • Positive, team-oriented attitude.
  • Friendly, respectful, and patient when working with residents, families, and coworkers.
  • Ability to follow written and verbal instructions.
  • Ability to work efficiently in a busy environment with frequent interruptions.
  • Willingness to work weekends and holidays as needed.
  • Ability to stand and move throughout the workday.
  • Ability to bend, stoop, kneel, crouch, and reach overhead.
  • Ability to lift and move food, supplies, trays, and equipment as needed.
  • Ability to work around hot cooking equipment, cold storage areas, cleaning products, and other kitchen hazards.
  • Ability to maintain a clean and sanitary work environment.
  • Ability to assist with emergency procedures and resident evacuation when necessary.

Responsibilities

  • Serve meals according to established portion sizes and dietary requirements.
  • Set up meal trays, food carts, dining areas, and serving areas.
  • Assist with checking dietary trays before meals are delivered.
  • Deliver meals and food carts to designated areas.
  • Collect meal trays and food carts and return them to the kitchen.
  • Wash and sanitize dishes, utensils, cookware, and food service equipment.
  • Clean and maintain kitchen, dining, and food preparation areas.
  • Sweep and mop floors and remove garbage as needed.
  • Maintain clean, organized, and properly stocked food storage areas.
  • Follow food safety, sanitation, infection control, and workplace safety procedures.
  • Treat residents, families, visitors, and coworkers with dignity and respect.
  • Maintain confidentiality and protect resident privacy.
  • Complete required training and competencies.
  • Promptly report safety concerns, injuries, suspected abuse or neglect, and other compliance concerns.
  • Perform other duties as assigned.
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