Dietary Aide/Cook - PRN (As Needed)

Lake Health DistrictLakeview, OR
Onsite

About The Position

Under the department supervisor's and cook's supervision, performs designated work-related responsibilities relative to the day-to-day operation of the Dietary department as with dishing food, standard cold beverage preparation, pre-setting trays, and cleaning.

Requirements

  • High School Diploma or equivalent preferred
  • State of Oregon Food Handler's Permit
  • Ability to read, write and speak English
  • Ability to follow verbal and written instructions
  • Good verbal communication skills
  • Must exercise good judgment
  • Must be able to weigh and measure accurately
  • Authorized to work in the United States
  • Satisfactory adjudication of background investigation and/or fingerprint check
  • Successful completion of 500-hour probationary period
  • Criminal background check and pre-employment drug screen required upon conditional job offer

Nice To Haves

  • Previous experience preferred; training available

Responsibilities

  • Dishing food
  • Standard cold beverage preparation
  • Pre-setting trays
  • Cleaning
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