Diet Clerk - Dietary
About The Position
At Montclair Hospital Medical Center, our dedicated team of professionals are committed to our core values of quality, compassion, and community. As a member of the Prime Healthcare Foundation, Montclair Hospital Medical Center is actively seeking new members to join its award-winning team! Founded in 1973, Montclair Hospital, a 106-bed acute care, not-for-profit community hospital, received the “100 Top Hospital” in the nation award from IBM Watson Health, the Patient Safety Excellence award from Healthgrades®, and the Women's Choice Award® for America's Best Emergency Care. For more information visit Montclair-hospital.org
Requirements
- AA degree in Food Science/Nutrition preferred.
- One (1) year of healthcare experience working with modified diets preferred
- County Specific Food Handlers certification required upon hire and maintained current
Responsibilities
- Under the direction of the dietitian, performs the necessary clinical support functions related to approving therapeutic menu selections and ensuring accuracy as well as appropriate temperatures of patient trays.
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What This Job Offers
Career Level
Entry Level
Education Level
Associate degree
