Depanner Union Canada

Aspire Bakeries Careers • Winnipeg, MB

12d • Onsite

About The Position

At Aspire Bakeries, we don’t just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery® artisan breads to Otis Spunkmeyer® cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food. We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves! With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. We are seeking a Depanner to join our Production team at our Aspire Bakeries facility. As a Depanner, you play a critical role in maintaining product flow and quality by safely removing products from pans, aligning products on conveyors, and ensuring all finished goods meet customer quality, food safety, and production standards in a fast‑paced manufacturing environment.

Requirements

• Minimum Grade 12 education or equivalent
• Ability to work in a fast-paced production environment with accuracy and attention to detail
• Basic math skills and ability to follow production schedules and quality standards
• Strong understanding of English (oral and written)
• Ability to work independently with minimal supervision in a team-based environment
• Physically able to stand for extended periods and lift up to 50 lbs.
• Ability to punch in and out accurately using the company timekeeping system

Nice To Haves

• Previous experience in a manufacturing, factory, or warehouse environment
• Flexibility to work all assigned shifts
• Ability to communicate effectively with team members, leads, and cross-functional partners
• Familiarity with production equipment and conveyor systems
• Knowledge of food manufacturing or industrial safety practices

Responsibilities

• Safely depann products from cooling tunnels and place them onto conveyors while meeting line speed and quality requirements
• Operate and monitor a high-speed continuous production line to ensure smooth product flow
• Maintain product quality by visually inspecting products and removing defective or non-conforming items
• Ensure sufficient supply of clean pans to support uninterrupted production
• Adhere to all Good Manufacturing Practices (GMPs), food safety, and health & safety requirements
• Maintain a clean, organized, and hazard-free workstation throughout the shift
• Communicate quality, safety, or equipment concerns promptly to supervisory staff

Benefits

• Comprehensive medical, dental, and vision coverage
• Company-paid life insurance
• Additional voluntary life insurance options
• Disability coverage
• Paid parental leave
• Generous paid time off
• Paid holidays
• Competitive registered retirement plan (RPP) with immediate company match
• Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs
• Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED