Delivery Expert

Domino's Franchise•Federalsburg, MD

About The Position

Domino’s is seeking qualified delivery team members to staff its stores. The role offers a flexible schedule and opportunities to grow into management or other positions. In addition to deliveries, team members perform general store duties such as operating equipment, stocking ingredients and supplies, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. Orientation and training are provided on the job.

Requirements

Be at least 18 years of age.
Have a valid driver’s license and a safe driving record that meets company standards.
Have access to an insured vehicle that can be used for delivery.
Possess navigational skills to read a map, locate addresses in the delivery area, and navigate adverse terrain, including multi-story buildings.
Comprehend and provide correct written instructions.
Communicate verbally with customers and coworkers to process orders by phone and in person.
Perform basic arithmetic accurately and quickly, including making correct monetary change; a calculator may be used.
Have verbal, writing, and telephone skills to take and process orders.
Have eye-hand and finger coordination to make precise movements rapidly and accurately.
Be able to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
Meet the physical demands of standing for most tasks, walking short distances, sitting for paperwork, lifting and carrying supplies, pushing or pulling trays, and occasionally climbing stairs or a ladder.
Lift and stack deliveries weighing up to 50 pounds, with cases stacked on shelves up to 72 inches high.
Work in conditions that may include varying or adverse weather, changing temperatures, food odors, cornmeal dust, cramped quarters, hot surfaces and tools, sharp edges, and moving mechanical parts.
Have the sensory abilities needed for telephone communication, near- and mid-range vision, depth perception, and distinguishing hot from cold surfaces.

Responsibilities

Deliver orders within the designated delivery area.
Operate store equipment.
Stock ingredients and supplies from the delivery area to storage and work areas, including the walk-in cooler.
Prepare products.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and the facility approximately daily.
Remove trash and perform other outside tasks.
Use a computer keyboard or touch screen to enter orders.
Unload bulk product deliveries using a hand truck and place cases on shelves.
Carry ingredients and supplies, including cans, pizza sauce, and trays of dough.
Push or pull trays on dollies.
Infrequently navigate stairs or climb a ladder for tasks such as changing sign prices, washing walls, and performing maintenance.