This role involves operating equipment, stocking ingredients, preparing products, receiving and processing telephone orders, and maintaining cleanliness of equipment and the facility. Training will be provided on the job. The position requires strong communication skills for interacting with customers and co-workers, both verbally and in writing. Essential functions include accurate mathematical calculations, making correct monetary change, and utilizing computer systems for order processing. The work environment includes a range of temperatures, potential exposure to fumes and dust, cramped spaces, and hot surfaces. Sensory requirements include clear hearing and vision, and the ability to discern temperature. Temperaments suited for this role include the ability to direct activities, perform repetitive tasks, work independently or collaboratively, handle stress, meet quality standards, interact with people, analyze data, and make decisions. Physical demands include standing, walking, sitting, lifting up to 50 pounds, carrying up to 30 pounds, pushing/pulling, climbing, bending, crouching, squatting, reaching, and performing hand tasks with good coordination.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed