Delivery Driver(09032) - 1900 Idaho St., #101

Domino's Franchise•Elko, NV

About The Position

The Delivery Driver delivers products by car to customers within a designated delivery area, including carrying orders from the vehicle to the customer’s door. Drivers may also deliver flyers and door hangers and may make several deliveries per shift. The role includes general store-team duties such as operating equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The work involves driving and navigating addresses and delivery sites, including adverse terrain and multi-story buildings. It also includes standing, walking, lifting, carrying, pushing, climbing, bending, reaching, and frequent hand use. Working conditions can include adverse weather, changing temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, and moving mechanical parts.

Requirements

  • Be at least 18 years of age.
  • Have a valid driver’s license and a safe driving record meeting company standards.
  • Have access to an insured vehicle that can be used for delivery.
  • Have navigational skills to read a map, locate addresses within the designated delivery area, and navigate adverse terrain, including multi-story buildings.
  • Be able to comprehend and give correct written instructions and communicate verbally with customers and coworkers in person and over the phone.
  • Have basic arithmetic skills, including the ability to make correct monetary change.
  • Be able to enter orders using a computer keyboard or touch screen.
  • Be able to carry out the physical tasks described, including lifting deliveries weighing up to 50 pounds and carrying products while walking or climbing.

Responsibilities

  • Deliver products by car within a designated delivery area and carry them to customers’ doors.
  • Deliver flyers and door hangers.
  • Operate store equipment.
  • Stock ingredients from delivery areas into storage, work areas, and walk-in coolers.
  • Prepare products.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Navigate delivery routes, addresses, and customer sites, including multi-story buildings and stairs.
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