This role involves operating all necessary equipment, stocking ingredients, preparing products, and handling telephone orders. The position requires taking inventory, completing paperwork, and maintaining cleanliness of equipment and the facility on a daily basis. Key skills include accurate mathematical calculations, effective communication (verbal, written, and telephone), precise motor coordination for order entry, and the ability to comprehend and follow written instructions. The role also involves delivering products by car to customer doors, distributing flyers and door hangers, and utilizing navigational skills to locate addresses within a designated delivery area, including navigating various terrains and multi-story buildings while carrying product.
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Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees