Delivery Driver (09608) - 320 W Main St

Domino's Franchise•Farmington, AR

20h•Onsite

About The Position

Domino's Pizza is looking for qualified drivers to staff stores in your area. We offer a great flexible schedule that offers the hours you're looking for, providing plenty of time for school, friends, or other commitments. It's also a great place for supplemental income or a second job. We are growing rapidly, which means Domino's has many opportunities for career growth, potentially into management and beyond. Many of our team members have advanced from delivery driver roles to successful Domino's franchise owners. Our mission is to recognize, appreciate, value, and utilize the unique talents and contributions of all individuals, creating an environment where all team members can reach their highest potential. We take pride in our team members, and they take pride in Domino's Pizza.

Requirements

Must be 18 years of age or older.
Valid driver's license with a safe driving record meeting company standards.
Access to an insured vehicle which can be used for delivery.
Possess navigational skills to read a map and locate addresses within designated delivery area.
Ability to navigate adverse terrain including multi-story buildings.
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
Near and mid-range vision for most in-store tasks.
Depth perception.
Ability to differentiate between hot and cold surfaces.
The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.
Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.
Standing: Most tasks are performed from a standing position.
Walking: For short distances for short durations.
Lifting: Cases of ingredients and supplies weighing up to 50 pounds.
Carrying: Large cans weighing 3 pounds, 7 ounces; pizza sauce weighing 30 pounds; trays of pizza dough weighing approximately 12 pounds per tray.
Pushing: To move trays which are placed on dollies.
Climbing: Infrequently navigate stairs or climb a ladder.
Stooping/Bending: Forward bending at the waist is necessary at the pizza assembly station, front counter, and when stocking ingredients.
Crouching/Squatting: Performed occasionally to stock shelves and to clean low areas.
Reaching: Performed continuously; up, down and forward.
Hand Tasks: Eye-hand coordination is essential. Use of hands is continuous during the day. Shaping pizza dough requires frequent and forceful use of forearms and wrists. Manipulate a pizza peel. Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes. Must be able to grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes.
Far vision and night vision for driving.