Delivery Driver(08347) - 5401 S. Figueroa Street

Domino's Franchise • Los Angeles, CA

3d • Onsite

About The Position

Domino’s is hiring delivery drivers to staff its stores. The role delivers orders within a designated area and also performs general team-member duties, including operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The position offers opportunities for advancement, including into management and franchise ownership.

Requirements

• Must be at least 18 years of age.
• Must have a valid driver's license and a safe driving record that meets company standards.
• Must have held a driver's license for at least 365 days.
• Must have access to an insured vehicle that can be used for delivery and be listed as an insured driver on the vehicle's insurance policy.
• Must have customer-service and navigational skills, including the ability to read a map, locate addresses in the delivery area, and navigate adverse terrain such as multi-story buildings.
• Ability to understand and give correct written instructions and communicate verbally with customers and co-workers.
• Ability to perform basic arithmetic accurately and quickly and make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination and eye-hand coordination to make precise movements quickly; ability to use a keyboard or touch screen.
• Ability to work alone and with others, perform repetitive tasks, work under stress, meet quality-control standards, and make judgments and decisions.
• Ability to meet the physical requirements of the role, including standing, walking, lifting, carrying, pushing or pulling, occasional climbing, bending, crouching, squatting, and continuous reaching and hand use; deliveries may weigh up to 50 pounds.
• Ability to work in varying and sometimes adverse weather, temperature changes, cramped spaces, and around food odors, cornmeal dust, hot surfaces and tools, sharp edges, and moving mechanical parts.
• Ability to talk and hear on the telephone, use near and mid-range vision and depth perception, and differentiate between hot and cold surfaces.

Responsibilities

• Deliver orders within the designated delivery area and navigate to customer addresses, including multi-story buildings and other delivery sites.
• Operate store equipment and use a computer keyboard or touch screen to enter orders.
• Stock ingredients and supplies from delivery areas to storage, work areas, and the walk-in cooler; unload deliveries using a hand truck and stock shelves.
• Prepare products and process telephone orders in person and over the phone.
• Take inventory and complete associated paperwork.
• Clean equipment and the facility daily, and perform outside tasks such as removing trash.
• Communicate with customers and co-workers to process orders and provide customer service.
• Use safe driving practices and an insured vehicle for deliveries.

Benefits

• On-the-job orientation and training.
• Opportunities for career advancement, including management and franchise ownership.
• $20.00 per hour, plus tips and mileage.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed