Delivery Driver (6188) - Lexington, TN

Domino's Franchise•Lexington, TN
•Onsite

About The Position

Domino's is growing and looking to add Delivery Experts to their team. Drivers typically average over $20/hr (Wage + Tips + Mileage reimbursement). Mileage reimbursement and tips are paid daily, while hourly wages are paid out every other Friday. Delivery Experts use their own vehicles and receive an adjustable mileage reimbursement to cover fuel costs and extra for other auto-related expenses. Delivery Experts can choose their own schedule, with part-time and full-time hours available. Drivers have access to cutting-edge technology that makes the safe delivery of Domino's products faster than the competition, leading to more money for the driver.

Requirements

  • Must be 18 years of age or older.
  • Must have a valid driver’s license with a safe driving record (subject to review of Motor Vehicle Report).
  • Must have 1 year minimum verifiable driving history.
  • Must have a reliable vehicle and valid insurance.
  • Must possess good navigational skills and be able to read/follow maps and locate addresses within designated delivery area.
  • Must be able to pass a background check.

Nice To Haves

  • Ability to differentiate between hot and cold surfaces.
  • Far and night vision required for driving.

Responsibilities

  • Use safe driving practices to deliver products within a designated delivery area.
  • Navigate adverse terrain including multi-story buildings in order to deliver products.
  • Follow directives, perform repetitive tasks, work alone and well with others, work well under stress, meet strict quality control standards, provide excellent customer service, analyze and compile data, make good judgments and decisions.
  • Travel between the store and delivery vehicle and from the delivery vehicle to the customer's location.
  • Carry pizzas and beverages while performing "walking" and "climbing" duties.
  • Navigate 5+ flights of stairs may be required during delivery.
  • Forward bending at the waist is necessary at the pizza assembly station.
  • Forward bending is also present at the front counter and when stocking ingredients.
  • Crouching and bending performed occasionally to stock shelves and clean low areas.
  • Reaching is performed continuously; up, down and forward.
  • Shaping pizza dough requires frequent and forceful use of forearms and wrists.
  • Manipulate a pizza peel when removing pizza from the oven, and when using the rolling cutter.
  • Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes.
  • Grasp cans, the pizza cutter and pizza peel, and pizza boxes.
  • Talk and hear on the telephone.
  • Use depth perception as well as near and mid-range vision for most in-store tasks.
  • Differentiate between hot and cold surfaces.
  • Use far and night vision required for driving.

Benefits

  • Mileage reimbursement
  • Tips paid daily
  • Hourly wages paid out every other Friday
  • Flexible Scheduling
  • Part time and Full-time hours available
  • Promotional opportunities such as Shift Lead, Assistant Manager, General Manager and beyond
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