Delivery Driver(08314) - 2015 Garnet Ave.

Domino's Franchise•San Diego, CA
•Onsite

About The Position

The Delivery Driver operates equipment, stocks ingredients, prepares products, processes telephone orders, takes inventory, completes paperwork, and cleans equipment and the facility. The role delivers products by car to customers and distributes flyers and door hangers. On-the-job orientation and training are provided. The position involves customer and coworker communication in person and by telephone, order entry using a keyboard or touchscreen, handling payments and making change, and navigating to addresses within the designated delivery area. Work takes place in a food-service environment and includes standing, walking, lifting and carrying supplies and customer orders, and driving. The role may involve exposure to varying weather, temperature changes, food odors, dust, hot surfaces, sharp edges, and moving mechanical parts. Employees may need to navigate stairs, including five or more flights during deliveries.

Requirements

  • Have a valid driver’s license and a safe driving record that meets company standards.
  • Have access to an insured vehicle that can be used for delivery.
  • Comprehend and provide correct written instructions.
  • Communicate verbally with customers and coworkers in person and over the phone.
  • Perform basic arithmetic accurately and quickly, including making correct monetary change.
  • Have verbal, writing, and telephone skills to take and process orders.
  • Coordinate eyes and hands/fingers to make precise movements rapidly and accurately.
  • Use navigational skills to read a map and locate addresses in the designated delivery area.
  • Navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites, while carrying products.
  • Lift and stock cases weighing up to 50 pounds, with cases lifted from the floor to shelves up to 72 inches high.
  • Meet strict quality-control standards and work independently or with others under stress.

Responsibilities

  • Operate all equipment.
  • Stock ingredients from the delivery area to storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Deliver products by car to customers’ doors within the designated delivery area.
  • Deliver flyers and door hangers.
  • Unload bulk product deliveries using a hand truck and stock cases and supplies.
  • Communicate with customers and coworkers to process orders in person and over the phone.
  • Use a computer keyboard or touchscreen to enter orders.
  • Navigate delivery routes and customer locations, including stairs and other challenging terrain.
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