Delivery Driver(02872) - 3145 South Ashland Avenue

Domino's FranchiseChicago, IL
Onsite

About The Position

Domino's Pizza is looking for qualified drivers to staff stores. The company offers a great flexible schedule that provides the hours employees are looking for, allowing ample time for school, social activities, or even a second job. Domino's is growing rapidly, which presents opportunities for advancement, potentially into management or beyond. The company emphasizes that whether this role is a hobby, main-gig, or supplemental job, Domino's has opportunities available.

Requirements

  • Must be 18 years of age.
  • Must possess a valid driver's license with a safe driving record meeting company standards.
  • Must have access to an insured vehicle which can be used for delivery.
  • Must possess navigational skills to read a map and locate addresses within the designated delivery area.
  • Must be able to navigate adverse terrain including multi-story buildings.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
  • Must be able to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Standing for most tasks.
  • Walking for short distances for short durations.
  • Lifting bulk product deliveries (up to 50 pounds) and stacking them onto shelves up to 72 inches high.
  • Carrying large cans (3 pounds, 7 ounces), pizza sauce (30 pounds), and trays of pizza dough (approximately 12 pounds per tray).

Nice To Haves

  • Navigational skills to read a map, locate addresses within designated delivery area and must be able to navigate adverse terrain including multi-story buildings.

Responsibilities

  • Operate all equipment.
  • Stock ingredients from delivery area to storage, work area, walk-in cooler.
  • Prepare product.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and facility approximately daily.
  • Deliver pizzas to customers.

Benefits

  • Training Orientation and training provided on the job.
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