Deli Sales Associate

Weis Markets•Bedminster, PA
•Onsite

About The Position

The Deli Sales Associate supports daily deli operations by stocking and maintaining appealing service areas, assisting customers, preparing and packaging deli products and ready-to-eat foods, and keeping the department clean and safe. The role may also include operating a cash register, helping with deliveries and inventory, and assisting in other departments. The position has no supervisory responsibilities. Associates are expected to perform the essential duties satisfactorily, with or without an accommodation.

Requirements

  • Completed or working toward a high school diploma or General Education Degree (GED).
  • No prior experience required.
  • Ability to perform each essential duty satisfactorily, with or without an accommodation.

Responsibilities

  • Keep deli service areas stocked and appealing to meet customer demand.
  • Greet customers, answer questions, and promptly and professionally help resolve concerns.
  • Check display merchandise for freshness and condition, maintain correct prices and signs, rotate products, and handle spoiled, damaged, or near-expiration products according to company procedures.
  • Operate slicing equipment to prepare meats and cheeses to customer preferences; package items and label them with price, weight, and date.
  • Prepare ready-to-eat foods to customer orders and prepare platters of sliced meats, cheeses, and vegetable trays; use knives and kitchen utensils safely.
  • Follow company recipes and safety policies when preparing foods such as chicken, pizza, sandwiches, and salads.
  • May operate a cash register and follow money-handling procedures to prevent overages or shortages.
  • Follow company and state laws concerning tobacco and alcohol sales.
  • Maintain department sanitation by following cleaning schedules and guidelines; keep work areas, equipment, counters, and display cases clean and compliant with health and OSHA requirements, and dispose of trash properly.
  • Assist with inventory control through time and temperature practices, returning products to refrigeration, handling products properly, maintaining necessary logs, and following recipes to minimize losses.
  • May assist with baling cardboard or related duties after training.
  • May assist with receiving, unloading, checking in, breaking down, and storing deliveries using a power jack or hand jack after training.
  • Cooperate with coworkers and superiors to support smooth department and store operations, and continuously improve job performance.
  • Use company-provided personal protective equipment, including cut-resistant gloves, safety cutters, and company-sponsored footwear.
  • May assist in other departments.
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