Deli Food Service Artisan- Eataly Short hills

Eataly North America•Millburn, NJ

7d•Onsite

About The Position

Eataly’s cheese department is home to 500+ of the highest quality cheeses specially sourced from Italy, internationally and locally. Many of the cheeses and meats are entirely exclusive to Eataly. A Deli Food Service Artisan prepares, packages, receives and stocks product. A Deli Food Service Artisan has passion for cheese and different types of Italian meats with the ability to share that passion with Eataly’s guests. Reports to the Fresh Market Manager.

Requirements

Excellent communication skills
Basic math skills
Basic knife skills
Knowledge of deli meats
Availability to work a flexible schedule including weekends
Ability to lift up to 50 pounds
Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
Ability to use commercial equipment including scales, packaging machinery and a cash register
Strong attention to detail.
Strong to excellent communication skills and willingness to work as part of a team.
Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors.
Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members.

Nice To Haves

Knowledge of cheese highly preferred
High school diploma or equivalent preferred

Responsibilities

Cuts, prepares, and serves a variety of cold foods, including meats and cheeses
Samples products to customers.
Stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators.
Checks in-stock product dates to ensure freshness and rotates when necessary.
Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product.
Completes spoilage, sampling, temperature, and sweep worksheets as required.
Assists with periodic inventory checks.
Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attends required trainings and meetings.
Cleans work station thoroughly
Performs other duties as required or assigned