Deli Department Service Team Member
About The Position
We're looking for hard-working, dependable, and service-minded team members with food-service experience to join our Deli Department at Hen House. You bring experience in food preparation, customer service, food safety, and working in a fast-paced service environment. We'll teach you the Hen House Deli way-our products, processes, standards, and how each area of the department works together to serve our guests. As a Deli Clerk, you'll become familiar with all areas of the Deli, including deli service, cutting and slicing, hot case, salad bar, Tuscan salads, grab-and-go offerings, and fresh food preparation. You'll build on the skills you already have while becoming a well-rounded member of our team. The Deli is a fast-paced, physically active, and guest-focused environment. You'll combine hands-on food preparation with customer service while helping keep the department fresh, clean, well-stocked, and ready for guests.
Requirements
- Food-service experience
- Customer service experience
- Experience in food preparation
- Experience in food safety
- Experience working in a fast-paced service environment
Responsibilities
- Welcome guests, answer questions, make recommendations, and provide helpful meal solutions
- Work across all areas of the Deli Department
- Learn and follow Hen House Deli procedures, products, preparation methods, and quality standards
- Prepare and maintain the hot case, salad bar, Tuscan salads, grab-and-go meals, and other fresh offerings
- Cut and slice deli meats and cheeses safely and accurately
- Prepare, package, stock, rotate, and merchandise deli products
- Keep cases, displays, and service areas fresh, clean, full, and appealing
- Safely operate slicers, scales, packaging equipment, and other Deli equipment
- Lift, carry, stock, and organize products and supplies
- Maintain food safety, sanitation, and product-quality standards
- Work with teammates to respond to guest needs and changing department priorities
- Keep the department productive, organized, and ready to serve throughout the day
- Follow company safety and food-handling procedures
- Assist other departments or with store operations when needed
- Perform other duties as assigned
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
