Deli Clerk

Albertsons Companies•West Chester, PA

About The Position

As a Deli Clerk, you prepare fresh food and provide a welcoming, friendly, and efficient customer experience. You assist customers in choosing deli meats, cheeses, hot foods, and prepared items; take orders; slice meats; and prepare grab-and-go options. You also keep the department stocked, clean, and ready throughout the day by preparing hot and cold foods, organizing displays, and monitoring product freshness and temperature. The role is active and fast-paced, with responsibilities that may include operating food preparation equipment and processing customer transactions.

Requirements

  • Must be 18 years of age or older.
  • Ability to operate slicers and food preparation equipment following training and safety guidelines.
  • Basic math skills for weighing, portioning, and transactions.
  • Availability to work early mornings, evenings, weekends, and holidays.
  • Comfort standing for extended periods, lifting products up to 35 pounds, and working in varying temperatures.
  • Ability to communicate clearly when taking orders in person or by phone.
  • Ability to manage multiple tasks while maintaining workflow and service speed in a fast-paced environment.

Nice To Haves

  • Prior food service or customer service experience.
  • Experience preparing deli products, including slicing, assembling, and portioning.
  • Knowledge of deli meats, cheeses, prepared foods, and hot case items.
  • Cash-handling experience using register systems.

Responsibilities

  • Help customers select deli meats, cheeses, hot foods, and prepared items, and take orders in person or by phone.
  • Slice, assemble, portion, and prepare deli products, including grab-and-go options and hot and cold items.
  • Keep display cases stocked, clean, organized, and visually consistent.
  • Monitor product freshness and temperature.
  • Use slicers and food preparation equipment in accordance with training and safety guidelines.
  • Accurately weigh and portion products, label and price items, and complete orders.
  • Process transactions and make accurate change using register systems, as applicable.
  • Follow food safety, sanitation, and company procedures.

Benefits

  • Inclusive work culture built on belonging.
  • Competitive wages paid weekly.
  • Flexible work schedules.
  • Associate discounts.
  • Training, career growth, and development.
  • Health and welfare benefits for eligible employees, including medical, dental, and 401(k).
  • Vacation and paid time off.
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